Cheeseburger Biscuit Pie

This Cheeseburger Biscuit Pie has all the tastes of a regular cheeseburger but is easy to eat as a pie. This is a quick and easy dinner that the whole family will love during the week.

Ingredients:

• 1 lb ground beef
• 1 small onion, chopped
• 1 clove garlic, minced
• 1/2 cup ketchup
• 1 tablespoon mustard
• 2 tablespoons Worcestershire sauce
• Salt and pepper to taste
• 1 cup shredded cheddar cheese
• 1 can refrigerated biscuits 8 biscuits

Instructions:

Warm the oven up to 190C 375F

Put the ground beef, onion, and garlic in a skillet and set it over medium-low heat

Cook until the beef is browned and the onions are clear

Take the extra fat out of the pan

Add salt, pepper, ketchup, mustard, and Worcestershire sauce

Stir it all in

Let it cook for 5 minutes

In a 9-inch pie dish that has been greased, press biscuits into the bottom and up the sides

Put the beef mix on top of the biscuit crust

Cover the whole thing with shredded cheese

Put them in the oven for 15 to 20 minutes, or until the cheese melts and the biscuits turn golden brown

Let it cool down a bit before you serve