Savor the flawless, creamy fudge that has a flavor reminiscent of Sees Candies. Its very easy to make and doesnt require a candy thermometer.
Ingredients:
- 3 cups semi-sweet chocolate chips
- 1 can 14 ounces sweetened condensed milk
- 1/4 cup unsalted butter
- 1 teaspoon vanilla extract
- Pinch of salt
- 1 cup chopped nuts optional
Instructions:
Line an 8x8 inch 20x20 cm square baking pan with parchment paper, leaving an overhang on two sides for easy removal
In a microwave-safe bowl, combine the chocolate chips, sweetened condensed milk, and butter
Microwave in 30-second increments, stirring each time until the mixture is smooth and all the chocolate is melted
Stir in the vanilla extract and a pinch of salt
If desired, fold in the chopped nuts
Pour the fudge mixture into the prepared pan and spread it evenly
Refrigerate for at least 2 hours or until set
Once set, use the parchment paper overhangs to lift the fudge out of the pan
Cut the fudge into squares or rectangles
Serve and enjoy your creamy Sees Copycat Fudge
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