Bruschetta Chicken Bake

This Bruschetta Chicken Bake is a simple yet flavorful dish that combines juicy chicken breasts with the classic flavors of bruschetta. Its an easy dinner option thats perfect for busy weeknights or casual entertaining.

Ingredients:

• 4 boneless, skinless chicken breasts
• 2 cups diced tomatoes
• 1 cup shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 2 cloves garlic, minced
• 2 tablespoons balsamic vinegar
• 2 tablespoons olive oil
• 1 teaspoon dried basil
• 1/2 teaspoon dried oregano
• Salt and pepper to taste
• Fresh basil leaves for garnish

Instructions:

Preheat the oven to 375F 190C

In a bowl, combine diced tomatoes, minced garlic, balsamic vinegar, olive oil, dried basil, dried oregano, salt, and pepper

Place chicken breasts in a baking dish

Pour the tomato mixture over the chicken, making sure to coat each breast evenly

Sprinkle shredded mozzarella cheese over the top of each chicken breast

Sprinkle grated Parmesan cheese over the mozzarella layer

Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the cheese is melted and bubbly

Once cooked, remove from the oven and let it rest for a few minutes

Garnish with fresh basil leaves before serving