NO BAKE Peanut Butter Crunch Eclair Bars

These no-bake eclair bars feature an irresistible combination of peanut butter and chocolate. These bars are perfect for satisfying your sweet cravings, with a crunchy graham cracker and peanut butter base topped with a chocolatey crispy rice layer

Ingredients:

• 2 cups graham cracker crumbs
• 1 cup creamy peanut butter
• 1 cup powdered sugar
• 1 cup unsalted butter, melted
• 1 1/2 cups chocolate chips
• 1 1/2 cups crispy rice cereal

Instructions:

In a large bowl, combine graham cracker crumbs, peanut butter, powdered sugar, and melted butter

Mix until well combined

Press the mixture evenly into the bottom of a greased 9x13-inch baking pan

In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring after each interval until smooth

Stir in the crispy rice cereal into the melted chocolate until well coated

Spread the chocolate and cereal mixture over the peanut butter crust in the baking pan, smoothing the top

Refrigerate the bars for at least 2 hours, or until the chocolate is set

Once set, cut into bars and serve

Store the bars in an airtight container in the refrigerator